Matcha Lemon Iced Tea

Ingredients:

• Mori Ceremonial Matcha or Okumidori Yame Matcha
• sliced lemon
• sugar
• water
• Mint leaves (optional)

Instructions:

1. Put matcha powder into your cup (about 100-200ml capacity)
2. Pour 1/2 hot water into the cup and whisk matcha until it fully dissolved in water (sift matcha is recommended)
3. Squeeze lemon and add the juice into your cup.
4. Add water until 90% full.
5. Add 1 tea spoon of sugar, you may add more or less depending on your taste.
6. Add mint leaves (optional)