Matcha Green Tea Cup Cake

With very simple steps, you can make a strong flavour cup cake using your own cup.

 

Ingredients : 

  • 4 table spoon all purpose flour
  • 1 tea spoon (2-3g) matcha powder (Meiko Uji Matcha)
  • 1/4 tea spoon baking powder
  • 1 table spoon white sugar
  • 3 table spoon non-fat milk
  • 1/2 table spppn vegetable oil

 

Direction:

Mix all ingredients in a 250ml cup, and whisk it until all evenly mix together. Microwave for 60-80 seconds, cool it down then it's ready to eat.

 

matcha cup cake

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