Organic Matcha are produced with tea leaves (Tencha) grown following the strict guideline from JAS. Organic fertilizer is used in the growing process. Our matcha are EU compliant too, they are exported to European countries for fine dining and food preparation.
Visit JAS official website for the details of JAS Standards
In term of matcha color, organic matcha has lighter green color comparing to same grade of non-organic matcha due to its natural characteristic